In recent years, climate has become one of the most discussed topics in the coffee world, and for good reason. Prolonged droughts, irregular rainfall, and extreme temperatures are increasingly affecting production in key countries such as Brazil, Colombia, Costa Rica and Vietnam. According to the International Coffee Organization, these factors have contributed to greater supply volatility and price increases that marked several peaks throughout 2024 and 2025. For green coffe

Ready-to-drink coffee has become one of the fastest growing segments in the global beverage market, and its impact is now being felt upstream in green coffee sourcing. According to Grand View Research, the global RTD coffee market was valued at over USD 37 billion in 2023  and is projected to grow at a compound annual growth rate above 7 percent through 2030 , outpacing traditional roasted coffee categories. This sustained growth is driven by convenience-focused consumers, yo

Global coffee markets are moving through a period of disruption. According to the International Coffee Organization, global demand continues to rise, with the green coffee market valued at USD 38.23 billion in 2024  and projected to reach USD 39.53 billion in 2025  (The Business Research Company). At the same time, the broader coffee market, including roasted, instant, and ready to drink formats, was estimated at USD 269.27 billion in 2024  and is forecast to grow to USD 369.

A new project has begun in El Bueyerito, representing a valuable opportunity for the agricultural development of the area and for expanding Costa Rican cacao into international markets. This initiative takes shape as a joint venture  between the local producer, Don Roberto; the purchasing team; and Simon Wheeler , a Danish chocolatier who joins the project as a capital investor. Together, the three parties aim to establish a high-quality, traceable cacao supply that meets the